Dining at Villa Saan offers an excellent chance to explore Thai cuisine, its menu brimming with a variety of flavourful and exotic dishes including a vegetarian selection.
Whether you’re a Thai food aficionado or you don’t know a Yam Woonsen from a Tom Yam Goong, the chef and villa manager are there to advise and help you plan your meals. Dishes can be adapted to accommodate those with specific dietary needs as well as younger guests who might have less adventurous palates.
All groceries and beverages are charged at market price plus a 20% handling fee. Guests will be requested to provide money for provisions in advance, and the staff will do the shopping and keep the receipts for reference. To ensure the chef and staff have ample time to prepare, guests are encouraged to plan meals at least a day in advance.